100% Arabica. Dark roast.
Rich and caramelly
Starbucks Espresso Roast coffee beans - an exquisite blend of coffee beans grown on the best plantations in Asia and Latin America. The aromatic drink has the sweetness of caramel. The recipe for the caramel drink turned out to be as successful as possible, and the company has not changed it since 1975. It was the taste of this blend that became the basis for the preparation of a traditional latte. The composition contains only 100% dark roast Arabica. The drink has a dense body, refined aroma and rich taste. The sweetness of caramel completely neutralizes the bitterness characteristic of intense roasting.
* Coffee grinding only with 100% prepayment.
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