100% Arabica. Dark roast.
Caramel notes.
Starbucks Espresso Dark Roast coffee is specially designed for connoisseurs of a strong and invigorating drink with a pronounced coffee sourness. The beans from Latin America were roasted to Dark.
This coffee has been obtained through numerous experiments, and its recipe has not changed since the distant 1975. A successful combination of bright sourness and gentle, slightly sugary notes of caramel is the best option for a good and cheerful morning. Sweet and sour notes with a caramel aftertaste are just what you need for a good start to the day.
The balanced aroma of strong coffee will help you wake up, and the bright and rich taste will give you energy for the whole day.
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