Refreshing non-alcoholic cocktail "Blue Hawaii" has an exotic taste and attractive blue color, reminiscent of a bright tropical island. Here is a detailed recipe with a cooking method:
Ingredients:
- 60 ml of pineapple juice
- 60 ml of coconut syrup
- 30 ml of lemon juice
- 30 ml of blue curacao syrup
- Ice cubes
- A piece of pineapple or orange peel for decoration
Instruction:
- Prepare all the necessary ingredients and utensils for making a cocktail.
- In a shaker or blender, combine pineapple juice, coconut milk, lemon juice, and blue curacao syrup.
- Add a few ice cubes to cool and dilute the cocktail.
- Close the shaker or blender and shake/blend the ingredients until smooth.
- After that, open the shaker or blender and check if the cocktail has the desired consistency. If necessary, add more ice cubes and blend again.
- After obtaining the desired consistency of the cocktail, pour the finished drink into a tall glass.
- Garnish the cocktail with a piece of pineapple or an orange peel on the edge of the glass to create a decorative effect.
- Blue Hawaii is ready to serve! Serve it with a straw and enjoy the fresh tropical taste.
This unique Blue Hawaii recipe will allow you to enjoy a non-alcoholic cocktail on a hot summer day.