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Probably, each of you cannot imagine your morning without a cup of aromatic coffee! Meanwhile, some people prefer decaffeinated coffee. Indeed, decaffeinated coffee is a real find for adherents of a healthy diet and for those who suffer from various sleep disorders, cardiovascular diseases and other ailments. It does not differ from the original in taste, it brings 100% benefits to the body, and is also very popular, because when you taste this drink, the pressure does not increase, and the heart does not overload. Live taste and true aroma - this is decaf coffee!
Characteristics and features of key components
Caffeine is found in plants such as Arabica robusta and other types of the coffee genus. It helps these plantations to protect themselves from all kinds of pests. The largest amount of caffeine among the entire genus of coffee is in robusta (2.5 - 3%), in arabica (1.2 - 1.3%).
A coffee bean, like any other, consists of two main parts: the outer shell and the inner shell. During the growing season and grain ripening, two alkaloids co-operate in it. The first is located in the outer part and is called caffeine, in the second, the inner part is theobromine. When preparing a drink from ground grains, we obtain a solution containing both alkaloids. Caffeine in the body takes effect immediately and this process lasts for 30-35 minutes. Its effects are quite simple: it narrows the vessels of all organs (except for the vessels of the kidneys, which, on the contrary, expand and a diuretic effect occurs). After 35 minutes, the effect of caffeine decreases and theobromine enters the process. On the contrary, it expands the blood vessels, and constricts the kidney. Consequently, on the caffeine reflex, the vascular pressure increases and the renal outflow improves, during the work of theobromine, the vessels are dilated, the pressure decreases.
Decaffeinating coffee: what is it?
When the most valuable caffeine extract begins to be extracted from coffee, as a rule, this part is spent on medicinal caffeine-containing preparations such as citramone, ascofen and other popular energizing drinks. But the rest of the raw material is spent on the production of instant and granular coffee. Therefore, such a drink is not invigorating, since the cardiovascular pressure does not increase. Decaffeinated coffee should be consumed primarily at bedtime. The vessels dilate, calm down, sleep becomes stronger and healthier. That's why big-name brands like Lavazza offer an extensive range of decaffeinated coffee that is absolutely safe for everyone.
There are three ways to extract caffeine:
1st is the chemical method. It has been used for centuries and still today. The green beans are processed using special solvents and the caffeine is extracted.
The second way is to extract caffeine with water. The beans are placed in warm water and charcoal filters for a long period and then the substance is extracted from it.
3rd method - when exposed to carbon dioxide. The coffee is placed in large hoppers and carbon dioxide is injected under high pressure. At a certain temperature, it turns into a liquid, after which this component is removed. This is the most common and safest method used all over the world.
How was decaf coffee invented?
There was a fluke here. Decaffeinated coffee is produced in huge quantities in the world today. This story began in 1903. The ship of a certain German entrepreneur Ludwig, who was selling coffee, got into a storm and all the cargo in the bags was flooded with sea water. And even upon arrival at the port, there was water in the holds. No one had doubts that the entire load would have to be thrown away. However, Ludwig was not going to give up so easily and therefore, in order not to throw away the goods, he washed, dried and fried a small amount of grains and sent them for examination. Studies have shown an amazing result: the taste remained, but the tonic effect was not noticed, since the caffeine content in the product remained catastrophically low. Ludwig decided to patent his own discovery - a method of removing caffeine and launched the production of caffeine-free coffee.
Who needs decaffeinated coffee?
Often people encounter such a nuisance as reflux esophagitis. This is when the contents of the stomach, through the incompetent valve, allows gastric juice to enter the esophagus. It becomes inflamed, ulcers and scars form in it, which can lead to extremely unfavorable consequences. People call it heartburn. In such conditions, it is strictly forbidden to consume coffee with caffeine, as it provokes this unpleasant refusal. For people diagnosed with hypertension, regular coffee is contraindicated, so decaf lavazza coffee is an alternative.
How to choose good, and most importantly, delicious coffee?
Yes, not all people are gourmets, nevertheless it will be more pleasant for everyone to enjoy, deIndeed, the drink tastes good. Each person has his own taste preferences, one wants strong and bitter coffee, the second wants soft and aromatic, and the third prefers sour coffee.
Today this product is presented on the market in an extensive range. Decaffeinated lavazza coffee comes in ground, whole grain, instant and encapsulated versions. So, let's try to understand the advantages and features of such a product. The grains retain their best qualities as much as possible. The original taste and divine aroma are hidden in selected compositions. We bring to your attention the Italian coffee beans ILLY Espresso Decaffeinated. 9 types of selected premium Arabica beans 100% are included in this elite blend. This is an amazing combination of three flavors brought together. Pronounced sweetness, light bitterness and pleasant sourness are combined with a delicate chocolate aftertaste. ILLY Espresso Decaffeinated coffee is the best choice for a true gourmet!
From ground caffeine-free mixtures, we are ready to offer:
- Lavazza Dek (decaffeinated) is the best caffeine-free option. This blend consists of elite Arabica and Robusta beans. Medium roast provides extraordinary flavor, light spice and fantastic aroma. In terms of its aromatic and taste characteristics, this drink is in no way inferior to caffeine-containing variations, but it brings not only pleasure, but also significant benefits for the human body. You can use it all day long, even for pregnant women.
- Lavazza Dek Intenso coffee has a balanced and rich taste. The blend contains two of the most valuable types of coffee beans. Composition: 70% Brazilian Arabica and 30% Asian Robusta. A cup of this drink before bed will help you relax and ensure a sound, healthy sleep.
- Ground coffee ILLY Espresso Decaffeinated - an amazing unique taste, unspeakable exotic aroma and wonderful chocolate aftertaste, provided in every sip of this delicious drink. 100% Arabica, medium roasted, will give you the aroma of real Italian espresso. Treat yourself and your loved ones to the original lavazza right now!
· For lovers of an active lifestyle, we suggest paying attention to the decaf nespresso capsules - Lavazza Decaffeinato Ricco, thanks to which the process of preparing the drink will be greatly simplified. This is a caffeine-free blend, which includes: Arabica 60%, Robusta 40%. At any time of the day a cup of such coffee can cheer you up, improve your emotional state and fill your life with new colors! Decaffeinated nespresso capsules or any other option can be ordered on our website around the clock. The package contains 10 capsules.
You can always order decaffeinated coffee in our online store Coffeeynya.com.ua, our managers will help you with the choice, and the delivery service will bring the order as soon as possible.
