80% Arabica, 20% robusta. Roasting medium
Exquisite, perfectly balanced blend from Julius Meinl, consisting of the select Coffea Arabica, grown on the plantations of Brazil and Colombia, with a small addition of Robusta from the countries of Central America. The proportion of 80/20 arabica and robusta is considered the best for coffee, and is called the gold standard.
Coffee Julius Meinl uniform, medium roast contains 2.24% caffeine. The drink is well exhilarated, so it is recommended to drink in the morning, or arrange a "Coffee break" in the morning.
The taste of the refined, fragrant coffee Président is rich, full-bodied, with a light fruit sour, citrus and floral notes. Robusta, which is present in the blend, adds a pleasant chocolate note to the overall palatability and promotes the formation of a firm velvety cream.
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